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C ANELA

A sweet wood.

CINNAMON CYLAN

Of penetrating aroma and sweet flavor.

The Cinnamomum Verum tree is native to Asia, it has persistent leaves and is cultivated in the plantations of small producers in the states of Veracruz and Puebla. We use the inner bark, extracted from the trunk and the main branches that offer their aromas.

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This process is in no way subjected to refining, centrifugation, purification or other industrial processes for sugar. The powder is free of additives, which gives it an original and nutritious flavor.

Cinnamon Ceylan

TO THE DISCOVERY OF YOUR SENSES

CINNAMON CEYLAN

Characteristics

QUALITY

In Cane: Cinnamon with a smooth and uniform appearance, 20 to 25 cm in size, reddish brown, intense aroma with sweet and spicy flavor. In Breaks: Pieces of cinnamon, various sizes to prepare ground cinnamon. Organoleptic qualities equal to cinnamon sticks.

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PRESENTATION

The poles: in polypropene bags of 5 kg net each.

The breaks: in a polypropene bag of 1 kg net each.

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ORGANOLEPTIC CHARACTERISTICS

Color Brown Light brown, reddish

Flavor: Spicy to sweet

Smell: fine and persistent

Smooth texture

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PHYSICOCHEMICAL CHARACTERISTICS

Cinnamic aldehyde content less than 2%

Humidity not exceeding 14% and responding to safety specifications and microbiological qualities.

 

Buy in bulk with us

If you are interested in buying in bulk with us, write to us at: chasseursdesaveurs.mx@gmail.com

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Contact us at the following numbers: 951 201 9794-273 122 3116

Romain Javaux & Nicolas Terrien

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